Chicken and Tomato Casserole

Ingredients:

1 x Brown onion finely chopped

4 x Garlic cloves finely chopped

2 x Medium chillies finally chopped

3 x Celery sticks chopped

2 x Large carrots chopped

2 x Chicken breast chopped

2 x Rashers bacon chopped

6 x Tomatoes diced

2 x Stock cubes

2 x Tablespoons tomato paste

Method:

Place all of the ingredients into a slow cooker and cook for around 4 – 6 hours on the slow cook high temp setting.

Serve with boiled rice and steamed seasonal vegetables.

Enjoy,

Bipy Fit Kitchens