Chocolate Balls

All I can say is YUMMMMMM

Ingredients:

1 Cup x Raw Cashews

1 Cup x Fresh Dates (pitted)

3/4 Cup x Sultanas

1 x Orange juiced (also use the pulp)

1.5 Tablespoons x Unsweetened Cocoa Powder

1.5 Tablespoons x Carob Powder

1 Teaspoon x Vanilla Essence

1 Teaspoon x Ground Cinnamon

1/2 Cup x Desiccated Coconut

Method: 

1. Place all ingredients excluding coconut and cinnamon in a food processor or blender. 

2. Mix cinnamon and coconut together in a bowl. 

3. Roll mixture into small balls then coat them in coconut mixture, place into a contain and store in the fridge or freezer. 

4. Enjoy.